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Bovbjerg & Iggers - All books by this author The possibilities for cheesecake creativity are as rich as your imagination. By varying ingredients, proportions, and baking times, you can produce a cheesecake that is heavy or light, moist or dry, cakelike or smooth. This book contains chapters on ingredients and techniques to aid you in your improvisation. (0812042786) Paperback / 200 Pages / 8" x 7-1/8" / 1989 | ||
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